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The Chef and the Slow Cooker

The slow cooker—since its introduction in the 1970s—has found its way into almost every home. You probably have one tucked away in a cabinet...
Wild-Mushroom-and-Cornbread-Dressing

15 Southern Sides Made for Your Thanksgiving Table

Thanksgiving. It's the beloved holiday when kitchens are filled with the smell of roasting turkey and the sound of families coming together. And here in the South,...
thanksgiving turkey lemon herb

12 Perfect Turkeys for a Glorious Southern Thanksgiving

Roasted, smoked, or slow-cooked to perfection, these delicious birds will be the star of your Thanksgiving table. Give one of these turkeys a try...
South's Best Meatloaf

South’s Best Meatloaf

When it comes to soul-satisfying comfort food, it’s hard to beat a hearty slice of meatloaf. Beloved by Southerners, this dish won hearts during the...
Pumpkin Streusel Pie

Our Top 10 Recipes for Your Fall Baking List

Your fall baking list just got longer. From harvest fresh Apple Sheet Cake to creamy-crunchy Pumpkin Crumble Pie, we've got plenty of recipes to kick this season's...
Biscuit Cutter

Handed Down: Momma’s Biscuit Cutter

A generation of Southern cooks is slowly fading into memory. They are the mothers and grandmothers who helped define traditional Southern food for the...

22 Recipes for Your Pecan Obsession

Pecans, pecans, and more pecans! If you're craving these buttery nuts this season, we've got you covered. From cookies to brownies to the iconic pie, these...
Chicken Spaghetti Squash Casserole - Taste of the South Magazine

11 Easy Casseroles for your Dinner Table

There is nothing wrong with quick and easy, especially when it comes to Southern cooking. We've got 11 yummy casseroles that will fit perfectly into...

The South’s Best Fried Chicken

A piece of chicken breaded and fried—what could be simpler? But in the hands of good Southern cooks, fried chicken is sublime.
Cider-Glazed Baked Doughnuts

8 Recipes for Apple Cider Lovers

With fall apple picking comes cider season. From Cider Roasted Cabbage to Apple Sangria, we've got plenty of ways to use up your extra apple...