Summer’s Best Tomato Recipes
Garden-fresh tomato season is upon us, and we couldn’t be more thrilled to get in the kitchen and serve up some fresh summer flavor.
Our Best Pecan Pie-Inspired Treats
There’s no dessert more deeply rooted in the Southern baking tradition than pecan pie, and for National Pecan Pie Day, we’re celebrating it every...
How to Support Those Affected by the Central Texas Flooding
At Taste of the South, our hearts are heavy as we witness the devastation unfolding in Central Texas. Catastrophic flooding over the Fourth of...
The Best Barbecue Sides to Fill Your Plate
No barbecue plate is complete until it’s piled high with homemade Southern sides. From creamy potato salad and zesty slaw to baked beans and...
Southern Mains for Your 4th of July Feast
When it comes to celebrating the 4th of July, no table is complete without bold main dishes hot off the grill or straight from...
The Ultimate Peach Recipe Roundup
When summer rolls in, so do the sweet, juicy peaches we look forward to all year long. From classic cobblers to homemade ice cream,...
Southern Summer Squash Casseroles to Savor
When summer gardens are overflowing with tender yellow squash, there’s no better way to enjoy the season’s bounty than with a classic casserole. From...
New Ways with Chess Pie
CHESS PIE has been a staple dessert recipe in the South for generations. It’s easy to make with simple ingredients and boasts an irresistibly luscious...
Recipes with a Splash of Sweet Tea
In the South, sweet tea isn’t just a drink—it’s a tradition poured into every gathering, from Sunday suppers to baby showers. But beyond the...
A Backyard Feast Fit for Father’s Day
There’s no better way to celebrate the dads in your life than with a cookout. From smoky, flame-grilled mains to all the fixin’s that...