Watermelon Bayou Mules
 
Makes 8 servings
Ingredients
  • 3 cups cubed seedless watermelon
  • 24 ounces ginger beer*
  • 12 ounces vodka
  • 9 ounces fresh lime juice
  • Garnish: watermelon cubes, lime wedges
Instructions
  1. In the container of a blender, place watermelon; blend until smooth. Strain, reserving 1½ cups juice. Discard solids.
  2. In a large pitcher, combine reserved 1½ cups watermelon juice, ginger beer, vodka, and lime juice. Serve over ice. Garnish with watermelon cubes and lime wedges, if desired.
Notes
*We used Fever-Tree Ginger Beer.
Recipe by Taste of the South at https://tasteofthesouthmagazine.com/watermelon-bayou-mules/