Hickory Sweet Dressing
- 1⅓ cups mayonnaise
- 7 tablespoons sugar
- 2 tablespoons white vinegar
- In a bowl, mix all ingredients together and stir well. Place in a jar with a lid and refrigerate.
Recipe by Taste of the South at https://tasteofthesouthmagazine.com/brenda-gantts-layered-salad/
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