Green Goddess Dressing
 
Makes 2 cups
Ingredients
  • ¾ cup sour cream
  • ¾ cup mayonnaise
  • ¼ cup chopped fresh parsley
  • ¼ cup chopped green onion
  • 2 tablespoons chopped fresh dill
  • 2 tablespoons fresh lemon juice
  • 1 small clove garlic
  • 1 teaspoon kosher salt
Instructions
  1. In the container of a blender, process all ingredients until smooth. Refrigerate in an airtight container until ready to use or for up to 3 days.
Recipe by Taste of the South at https://tasteofthesouthmagazine.com/green-goddess-cobb-salad/