DAT DOG
NEW ORLEANS, LOUISIANA
Down in New Orleans, a joint called Dat Dog humbly got its start as a 475-square-foot stand in 2011 and has since become a must-try destination for hot dog lovers, with their devoted followers swearing by the gourmet sausages. It’s not hard to see—or taste—why, with items like their Crawfish Special and Rougarou, which is made from alligator sausage.
