Enjoy one of summer’s most refreshing treats by sprinkling it with lime and salt.
Watermelon Wedges with Chili and Lime
Makes about 6 servings
Ingredients
- 1 small seedless watermelon, cut into ½-inch-thick wedges
- 1 teaspoon chili powder
- 1 teaspoon kosher salt
- 6 lime wedges
Instructions
- Place watermelon wedges on a platter. Sprinkle with chili powder and salt. Serve with lime wedges.
