Brenda Gantt’s MeMama’s Coconut Macaroons
We could never pass by a tray of Brenda Gantt’s Memama’s Coconut Macaroons without popping one in our mouth before dinner. Okay… maybe more than one!
Brenda Gantt Recipes: The Magic of MeMamas
“The table was full. Our bellies were fuller. Our hearts were fullest.”
I have so enjoyed finding out about Brenda Garnett. I’ve got her first 2 books and have ordered her third. I’ve said it before God has blessed her and he has blessed us with her. I hope she will be able to do this for a long time.
Correct spelling..
Brenda Gantt..
All her video recipes she does on her Facebook page is on there. Her books are kind of expensive so if you can’t buy one you can always watch it on Facebook. Love it
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I have just recently started watching you. You are amazing. You are like an angel sent from above. I love hearing about The memories you have About your grandma And your mama Period They remind me so much Of my own
Your cooking is similar to mine. I grew up with a granmom who taught me to cook from scratch, use left over’s, and cut up poultry, make broth’s, cookies, cakes, pies, pasta stretch beef, turkey’s, chickens, and hams. Also how to grow vegetables.My Gmom passed away fifty five years ago and I still miss her to this day. You are so much like her.
I hope brenda gant has given taste of the south magazine permission to use her recipes and her name. And by the way she’s called big mama. Not that name you associated with her. I’m sorry for being so sharp but it’s crockery of you to post her recipes without her permission.
Well said. I thought Taste of the South was a legitimate magazine. I noticed that change in name, id never heard before. Thanks
I love her show and I love the way that she cooks