Cranberry-Cheddar Cheese Ball
2016-11-23 03:00:37
Serves 8
Pecans add a nice crunch to this cranberry-Cheddar cheese ball.
Ingredients
- 1 (8-ounce) package cream cheese, softened
- 2 cups shredded sharp white Cheddar cheese
- 1 cup sweetened dried cranberries
- 1 cup chopped pecans
Instructions
- In the work bowl of a food processor, combine cream cheese, Cheddar, and cranberries; pulse to combine.
- Shape cheese mixture into a ball. Roll in pecans to coat. Refrigerate until ready to serve.
Taste of the South https://tasteofthesouthmagazine.com/
Bacon-Herb Cheese Ball
2016-11-23 03:01:22
Serves 8
This festive appetizer comes
together in less than 10 minutes.
Ingredients
- 1½ cups shredded sharp white Cheddar cheese
- 1 (8-ounce) package cream cheese, softened
- ¼ cup chopped cooked bacon
- ¼ cup plus 1 tablespoon chopped fresh chives, divided
- ¼ teaspoon Worcestershire sauce
- ¼ teaspoon ground black pepper
- ¼ cup chopped fresh parsley
Instructions
- In the work bowl of a food processor, combine Cheddar, cream cheese, bacon, 1 tablespoon chives, Worcestershire, and pepper; pulse to combine.
- In a shallow bowl, combine parsley and remaining ¼ cup chives. Shape cheese mixture into a ball. Roll in chopped herbs to coat. Refrigerate until ready to serve.
Taste of the South https://tasteofthesouthmagazine.com/
Honey Goat Cheese Ball
2016-11-23 03:04:40
For extra flavor, drizzle the cheese ball
with additional honey just before serving.
Ingredients
- 1 (8-ounce) package goat cheese
- 4 ounces cream cheese, softened
- 2 tablespoons honey
- 1 cup toasted sliced almonds
Instructions
- In the work bowl of a food processor, combine goat cheese, cream cheese, and honey; pulse to combine. Shape cheese mixture into a ball. Roll in almonds to coat. Refrigerate until ready to serve.
Taste of the South https://tasteofthesouthmagazine.com/
Thanks for all the great appetizers. Can’t wait for my NEW Taste of the South magazine to come.